The Mambo Coffee Story

Barista Training


Tuesday 13 December 2016



Introduction to Espresso

Duration: 3 hours
Tuesday 9.30am - 12.30pm
Where: Mambo Coffee Company, 4 First Avenue, Maroochydore QLD

The perfect point of origin into the wonderful world of Specialty Coffee! 
This course covers the seven essential steps of the art of espresso.

  1. Fundamentals of Specialty Coffee.
  2. Various Espresso Beverage Styles
  3. Preparing the Espresso ‘mise en place’.
  4. Basic Coffee Grinding and Tamping.
  5. Fundamentals of Espresso Shot Extraction.
  6. Basic Milk Texturing.
  7. Free Pour Latte Art Techniques
  8. Basic Machine Cleaning

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